The Outdoor Kitchen Show
COX CHANNEL 4 AIR TIMES: Mondays 6:00pm, Sundays 4:30pm
EATEL CHANNEL 4 AIR TIMES: MF 8:00am, Sat 11am, Mon/Wed 9pm
We also have full episodes and recipe videos on our YouTube Channel:
Welcome to The Outdoor Kitchen Show with Marissa Turner. We love Louisiana cooking and the great outdoors, so we decided to bring you a show that features both! We start in the kitchen with recipes that you can cook at home or at your camp and we'll take you with us on outdoor adventures all over the South. If you're looking for Cajun culture and recipes, this is the place!
Paul Salvant, The Bug Man, shows us how to catch and cook Pontchartrain drum. First, he makes a BBQ Shrimp appetizer, smothers some potatoes and corn macque choux, then grills sheephead, redfish, and drum on the half shell with a little of his homemade barbecue sauce and some Pickapeppa sauce - and, don't forget, lots of Magic Swamp Dust! With us is Lisha Rabalais, Paul's friend, who demos some A-Z, Oregon wines (you can find at Ralph's Market) that go well with all of our dishes.
Since you know how to cook 'em, you should know how to catch 'em - and that part is the most fun. Just call Capt. Greg Schlumbrecht with To Fish Charters in Lake Pontchartrain (985) 960-1709, www.ToFishCharters.com.
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Visit our sponsors and tell them you saw them on "The Outdoor Kitchen Show" - you'll get a great deal!
Louisiana Wildlife Federation needs your support! They've been protecting the rights of Louisiana outdoors enthusiasts for over 75 years. Become a member today: www.LAWILDLIFEFED.ORG
Blaine Jones is our seafood guy!! He always has fresh seafood for us to use on the show. Try a po'boy in the deli or bring home some boiled crawfish for dinner. Live crawfish and crabs are available seasonally and they have cajun specialties all year 'round. Call Blaine at 647-3474 to place your order or just stop by the shop on Orice Roth (1/4 mile off Burnside behind Chip's) and pick up something to go.
Ralphs Market is located at Hwy 44 and 933 in the Prairieville/Gonzales area and at the corner of Jones Creek and Tiger Bend Road in Baton Rouge AND NOW at Hwy 44 and Pelican Point. They offer custom cakes, breakfast, lunch and dinner entrees, and lots lots more! And now serving smoked meats for lunch and dinner - pork chops, chickens, brisket and ribs. (225) 622-4044 for Gonzales store. Pelican Point: (225) 473-1004. For more information, click here: www.RalphsAG.com
The Bug Man can take care of any pest in your home! Call (225) 923-BUGS for termite and pest control.
Gorman Brothers Appliances in Prairieville - appliances, outdoor kitchen equipment, lighting, service
GET A FREE UNDERMOUNT SINK with granite installation for your kitchen or bathroom!
All great projects start with a plan. Plan your indoor or outdoor kitchen with Acadian Custom Cabinets in Gonzales! (225) 622-6337.
D-FEND-IT secret compartment tables and kits. Call Elvis Jacob to order yours today: (225) 413-9972, www.D-FEND-IT.COM
Savvy Cuts, haircuts for the whole family in the Galvez/Prairieville area. Open Mondays, walk-ins always welcome. (225) 622-6442
Cajun music featured courtesy Joe Warren Cormier, from his CD "Pure Cajun." (Available through Flat Town Music in CD format and mp3: www.Flattownmusic.com, search for "Joe Warren Cormier").
© 1990 Flat Town Music BMI, Swallow Records
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